and got to work. Since then we have planted over 1,000 apple trees, created 5 vintages of Eden Vermont Ice Ciders, and have introduced a new line of Orleans Aperitif Ciders.
Our goals are to create healthy soils and trees in our own orchard, to support our Vermont apple orchard partners who do the same, to minimize our carbon footprint, to contribute to the economic and environmental health of our employees and our Northeast Kingdom community, and most of all to make world-class unique ciders that truly reflect our Vermont terroir.
We value and respond to feedback. If there's anything we can do to be better, we want to know! In the meantime, we hope you enjoy our ciders as much as we have enjoyed making them for you.
Eden Orchards and Eden Ice Cider began on a trip to Montreal in 2006 when we first tasted ice cider and wondered why nobody was making it on our side of the border. We had dreamed for years of working together on a farm in the Northeast Kingdom; it was a dream that had vauge outlines including an apple orchard, cider and fermentation of some sort. That night we looked at each other and knew ice cider was it.
In April 2007, we bought an abandoned dairy farm in West Charleston, Vermont
Copyright 2012 ~ Eden Ice Cider Company ~ West Charleston, Vermont